LA PARISIENNE Puff Pastry Margarine

a Parisienne is the puff pastry margarine par excellence for the preparation of different types of pastries. It makes it possible to obtain a Light, Crispy and Homogeneous puff pastry.Available in two formats 500g and 1Kg.

• Usage tips

  Puff pastry margarine is very easy to use with optimal plasticity which allows for easy rolling:

  • Easy to use which saves time;
  • Handy and perfect homogenization;
  • Regulated and significant development during cooking

• Storage conditions

  • For good storage conditions It is recommended to temper it at least (4 to 8) hours between (20 and 25) °C before use.
  • To be stored in a temperature between (20°C ± 2°C)

• Expiration date

  12 months from date of manufacture.